IPOHITES LOVE to eat, drink and be merry. Touted as “eat city”, Ipoh is where food lovers can indulge in Malaysia’s finest cuisines; still prepared the traditional way. Blessed with ground water of high mineral content – effect rendered by surrounding limestone hills - and cool valley air, vegetables, fruits and plants grow well here. Ipohites enjoy a slower pace of life and despite being a city, traffic jam is virtually unheard of. Situated 200km from Malaysia’s capital Kuala Lumpur, Ipoh is accessible via air flight and a world-class highway linking it to other parts of the country. Plainly put, Ipoh is one city that summarizes a blissful place to visit or call home.